The Future ofMatcha.
Freshly prepared premium matcha, made before your eyes. Ceremonial-grade tea, whisked to order by an autonomous machine — in about two minutes.
Engineered like an instrument.
Rotate it. Explore it. Every system was designed to deliver one thing consistently — a perfect bowl of matcha, in front of you.
Seven taps. Two minutes. One perfect cup.
Choose Your Drink
Latte, straight usucha, or iced. Tap to begin.
- 01
Choose Your Drink
Latte, straight usucha, or iced. Tap to begin.
- 02
Choose Matcha Blend
Everyday, Premium, or Ceremonial — graded and traceable.
- 03
Choose Milk
Whole, oat, almond, soy, or low-fat. Or none at all.
- 04
Choose Sweetness
From unsweetened to lightly honeyed, calibrated to the gram.
- 05
Choose Cream
Adjust body and richness to your taste.
- 06
Watch It Made
Whisked behind crystal glass in real time. ~2 minutes.
- 07
Enjoy
Dispensed at the perfect temperature. Freshly made, every time.
Design your cup.
Every variable, in your hands. Watch the taste profile and nutrition update in real time.
Premium Matcha
Rounder umami, low astringency. Shaded 21 days.
Estimated values — illustrative model, ready to wire to live machine data.
Ceremonial quality, made repeatable.
The hardest thing about great matcha has always been consistency. We solved it the way Japan solves hard problems — with precision, patience, and respect for the craft.
一期一会 — every cup, treated as the only one.
Single-origin Uji
Sourced from shaded tea gardens in Uji, Kyoto — the historic heart of Japanese matcha.
Stone-milled tencha
First-harvest leaves, slow-ground on granite to preserve aroma, color, and L-theanine.
Calibrated consistency
Where a human varies, the machine does not. Water temperature, dose, and whisk speed are identical every time.
Made fresh, never held
Powder stays sealed until the moment you order. No urns, no sitting, no oxidation.
Two minutes of undivided attention.
While a drink is made, the customer waits — eyes on a 4K screen at eye level. It is the rarest thing in advertising: a captive, premium, opted-in audience, in the most affluent districts of Tokyo.
MAISON AOYAMA
The Autumn Couture Collection
Now opening across Tokyo.
Six launch locations in the city's most-travelled districts — with a national rollout to follow.
Three revenue streams. One footprint.
A single square meter that earns like a café, a billboard, and a sensor network at once.
Beverage Revenue
High-margin premium matcha at scale, with near-zero spoilage.
Advertising Revenue
Captive 2-minute attention sold as premium DOOH inventory.
Data & Analytics
Anonymized footfall and demand insights for hosts and brands.
Turn a square meter into a destination.
We handle installation, stocking, servicing, and payments. You earn a share of every cup and every screen — with zero staffing.
Train Stations
Monetize high-flow concourse space with a premium amenity.
Shopping Malls
A destination moment that lifts dwell time and footfall.
Airports
A signature taste of Japan for departing travelers.
Office Buildings
A daily ritual that elevates tenant experience.
Universities
An always-on, premium alternative to the campus café.
Let's build the future of matcha together.
Questions, press, or partnerships — start here.